Celebrate the Year of the Dragon with Luk Fu February 1st through February 29th! Enjoy specialty cocktails, sake selections, and an oasis of festival décor featuring immersive performances and entertainment.
Chrysanthemum Herbal Tea – Mild, Gentle, Hint of honey
Korean Honey Citron Tea – Sweet, Tart, Tangy
Bubble Milk Tea Served Cold with Brown Sugar Bubble Jelly
Thai Tea / Taro / Mango
Fresh Brewed Vietnamese Coffee
Serve Hot or Cold
Schweppes Ginger Ale
Lipton Brisk Iced Tea
Hours & Information
Chefs from Japan, Thailand, Korea, China and Vietnam carefully weave together ingredients imported from their native lands with locally-grown produce, poultry, seafood and meats to create a menu long on flavor when you are short on time.
MUST BE 21+:
You must be at least 21 years old to enter.
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Indulge in a gastronomic adventure with sneak peeks at new menus, chef's specials, and culinary events. Savor the delights before they hit the tables! Join Live! Connect now.