Starter
Choice of Soup or Salad
French Onion Soup
Brioche Crouton, Melted Gruyere, Sherry Wine
Caesar Salad
Gem Lettuce, Parmesan Reggiano
Entree
Choice of
6oz Filet Mignon, Twice Baked Potato, Grilled Asparagus, Red Wine Demi-Glace
Pan Seared Wild Halibut, Middle Neck Clams, Jumbo Shrimp, Sauteed Spinach, Scampi Broth
Dessert
Choice of
Classic Tiramisu
Expresso, Lady Fingers
Chefs Seasonal Cheesecake
Mixed Berries, Freshly Whipped Cream