Monthly Chefs Features
Experience the flavors of The Prime Rib with our specialty menu items here for a limited time!
Roasted Butternut Squash Soup - Toasted Pumpkin Seeds- Cinnamon Creme Fraiche
Roasted Beet Salad - Goat Cheese, Mixed Greens, Aged Balsamic, Pickled Red Onion
Red Wine Braised Bone-In Beef Short Rib - Mashed Potatoes, Caramelized Cippolini, Wild Mushrooms
Plus, Tuesday through Thursday this month enjoy our Table Side Banana Foster for 2!
Banana Fosters - Brown Sugar, Dark Rum, Vanilla Gelato
Book your table now by visiting OpenTable.com.